Editorial Board:

Prof. Dr. Valeri Dimitrov - Chief Editor

Prof. Dr. Sc. Angel Kalajdziev

Prof. Dr. Darina Zinovieva

Prof. Dr. Gabriela Belova

Assoc. Prof. Dr. Konstantin Tanev - Scientific Secretary

Address of the Editorial Office:

Student Town, UNWE Faculty of Law

e-mail: [email protected]

Tel.: (+3592) 81-95-684


International Scientific Council:

Prof. D.Sc. (Law) Dimitar Radev Radev

Assoc. Prof. Dr. Valchin Daskalov

Assoc. Prof. Dr. Diana Marinova Marinova

Prof. Dr. Rumen Iliev Markov

Prof. Dr. Josep María De Dios Marcer P

rof. Dr. Sc. Mihal Sckrejpek

Prof. Dr. Philip Thomas

Address: Student Town, UNWE Faculty of Law e-mail: [email protected] Tel.: (+3592) 81-95-684

The views expressed by the authors are their own and do not commit the editorial board of the journal.

Prepress preparation carried out by: Publishing Complex - UNWE Printed by: Publishing Complex - UNWE

Престой: правни възможности за работодателя и юридически за работника или служителя
Business and Law
year 2020
Issue 2

Престой: правни възможности за работодателя и юридически за работника или служителя

Stay: legal Possibilities for the Employer and legal Warranties for the Employee or the Official

Abstract

The present study investigates a negative change that often occurs during the time of employment - the temporary suspension of the work process - and marks its legal features as a legal fact of Labour law, giving basis of the respective theoretic concept. Then we show the employer's possibilities under the Bulgarian Labour law, a reaction against its occurrence, and the legal guarantees protecting the employee from employer's illegal actions. The different means to overcome this situation have distinct legal consequences for the employment relationship, including its termination, which decides the relevance and social significance of the study.

Keywords

Temporary Suspension of the Work Process, Employment Relationship - Change, Termination, Paid Annual Leave, Remuneration
Download Hristova.pdf
News
ABSTRACTING AND INDEXING

ISSN (print): 2603-3437
ISSN (online): 2603-3445